Fluffy Potato Bread
Fluffy Potato Bread

bapak menemukan inspirasi resep fluffy potato bread yang menggiurkan?. Cara memulainya memang berhasil jika diikuti. sekiranya terlewat mengolah maka hasilnya akan hambar dan sampai tidak mau buat lagi. Padahal fluffy potato bread yang enak selayaknya punya aroma dan rasa yang dapat memancing selera kita.

Potato bread can be any type of bread that uses cooked potato to replace some of the starch typically provided by wheat flour. The added potato starch gives wheat bread a fluffy texture that works as well for sandwich bread as it does for pull-apart potato rolls. Though potato bread is typically white bread, you can make it with whole wheat flour.

Banyak hal yang sedikit banyak tidak boleh dilupakan kualitas rasa dari fluffy potato bread, mulai dari jenis bahan, selanjutnya pemilihan bahan segar hingga cara mengolah dan menghidangkannya. Tak perlu pusing sekiranya hendak menyiapkan fluffy potato bread delicious di rumah, karena asal sudah tahu triknya maka hidangan ini dapat jadi suguhan hebat sekali.

Nah, kali ini kita coba, yuk, ciptakan fluffy potato bread sendiri di rumah. Tetap berbahan tidak merogoh kantong terlalu banyak, sajian ini pandai memberi manfaat dalam membantu menjaga kesehatan tubuhyang memakannya Anda bisa membuat Fluffy Potato Bread menggunakan 6 yang harus di ingat dan 9 langkah pembuatan. Berikut ini step by step mencapai tujuan merampungkan hidangannya.

Bahan-bahan dan bumbu yang dibutuhkan untuk menyiapkan Fluffy Potato Bread:
  1. Ambil 200 gr bread flour (preferably Cakra Kembar Emas Oriental) + extra 2 tablespoons bread flour and 3 tablespoons Naturich wheat flour
  2. Gunakan 100 gr boiled / steamed potato
  3. Ambil 150 ml milk (i use fibercream as substitute)
  4. Gunakan 5 gr instant yeast
  5. Gunakan 20 gr sugar (i use sweetener)
  6. Siapkan 25 gr butter

This recipe for light and fluffy Homemade Potato Bread makes two soft loaves that are great for sandwiches, toast, or just sliced warm out of the oven with butter and jam! It's an easy way of using up your favorite leftover mashed potatoes! Some of our other favorites bread recipes are Sweet Molasses Brown Bread, Homemade French Bread, and Easy Homemade Rye Bread. If you've ever had potato bread from the grocery store, you know why these rolls are so good.

Cara menyiapkan Fluffy Potato Bread:
  1. Boil/steam the potato till it's soft enough to be mashed and set it aside
  2. In a mixing bowl, mix 200gr of bread flour, 2 tbs of extra bread flour, 3 tbs of wheat flour and instant yeast
  3. In a jar, add sugar into the milk and then after the mashed potato is cool down, add the liquid into mashed potato and mix it evently
  4. Pour the mixture into the dry ingredient and knead it softly till it combine. Let the dough rest for 15 minutes
  5. After 15 minutes, put out the dough to the working surface, and butter, and knead for about 10 minutes till the dough is elastic enough just like a window pane stage
  6. After it becomes elastic, put it back to the mixing bowl and grease it with a lil bit of oil and let it rest for 1 hour or untill it double it size
  7. After 1 hour, flatten the dough, devide into equal pieces, make a round shape and leave for 15 minutes
  8. After 15 minutes, flatten the dough, shape it into a roll it then put it into the loaf pan. Leave it rest for another 1 hour
  9. Preheat the oven, bake your bread n 180C for 30 minutes

There's something about the potato inside that adds a fluffy texture to any bread or roll. It makes them softer, I think, and adds the teeniest bit of flavor. If you're on the hunt for a fluffy dinner roll, you've found it with this recipe. Potato Bread made with mashed potatoes, butter, milk, flour, eggs, and yeast. Potato Bread recipe is a family favorite that's easy to make & has a fantastic homestyle flavor!

Bagaimana? Mudah bukan? Itulah cara memadukan fluffy potato bread yang bisa Anda lakukan di rumah. Semoga bermanfaat dan selamat mencoba!